Is COFFEE MATE Hazelnut Liquid Coffee Creamer 64 Fl. Oz. Bottle | Non-dairy, Lactose Free Creamer Gluten Free?
Description
Hazelnut liquid creamer adds a nutty, mildly sweet flavor and smooth, velvety texture to brewed coffee. Commonly used to lighten and flavor hot or iced coffee, espresso drinks, and coffee-flavored recipes, reviewers often cite consistent taste, reliable creaminess, and value from the large bottle, with occasional notes about sweetness intensity.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Hazelnut liquid creamer adds a nutty, mildly sweet flavor and smooth, velvety texture to brewed coffee. Commonly used to lighten and flavor hot or iced coffee, espresso drinks, and coffee-flavored recipes, reviewers often cite consistent taste, reliable creaminess, and value from the large bottle, with occasional notes about sweetness intensity.
Ingredients
Water, Sugar, Partially Hydrogenated Soybean, Cottonseed Oil, Less Than 2% Of Sodium Caseinate (A Milk Derivative), Not A Source Of Lactose, Mono- And Diglycerides, Dipotassium Phosphate, Cellulose Gel, Natural And Artificial Flavors, Color Added, Cellulose Gum, Carrageenan, Dextrose, Water, Dextrose
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.