Is COFFEEHOUSE STYLE QUICK BREAD MIX Soy Free?

Description
Bright, coffeehouse-style flavors with a sweet, slightly aromatic profile; tender, moist crumb and a light, crisp top. Commonly sliced for breakfast, toasted, or served with spreads; used for brunch, gifting, and quick desserts. Reviewers often cite ease of preparation, reliable results, and pleasant aroma and texture, noted for consistent baking.
Why it's not soy free
- soy lecithin
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Bright, coffeehouse-style flavors with a sweet, slightly aromatic profile; tender, moist crumb and a light, crisp top. Commonly sliced for breakfast, toasted, or served with spreads; used for brunch, gifting, and quick desserts. Reviewers often cite ease of preparation, reliable results, and pleasant aroma and texture, noted for consistent baking.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, PALM AND SOYBEAN OIL, DRIED BANANAS, FOOD STARCH-MODIFIED, GROUND FLAXSEED. LESS THAN 2% OF: SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM, BETA CAROTENE (COLOR).
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About this product
Bread · Powder


