Is Cofresh Multipack Grills Gluten Free?

Ingredients

Potato Starch, Potato Granules (21%), Rapeseed Oil, Sweet Chilli Seasoning (Sugar, Rice Flour, Salt, Garlic Powder, Spice (Cayenne Pepper, Ginger), Natural Flavouring, Chilli Flakes, Colour (Paprika Extract)), Salt Potato Starch, Potato Granules (21%), Rapeseed Oil, Peri Peri Seasoning (Salt, Spice (Cayenne Pepper, Chilli), Dried Bell Pepper, Spirit Vinegar Powder, Rice Flour, Sugar, Onion Powder, Natural Flavouring, Acid (Citric Acid), Garlic Powder, Colour (Paprika Extract)), Salt Potato Starch, Potato Granules (21%), Rapeseed Oil, Chilli Cheese Seasoning (Rice Flour, Dried Green Bell Pepper, Dried Red Bell Pepper, Salt, Sugar, Tomato Powder, Yeast Extract Powder, Natural Flavouring, Onion Powder, Herb (Parsley), Spice (Cayenne Pepper), Colour (Paprika Extract), Turmeric Extract (Natural Turmeric Flavouring, Colour: Curcumin)), Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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