Is COLD PRESSED EXTRA VIRGIN OLIVE OIL Dairy Free?
Description
Silky, viscous oil with a fresh, grassy aroma and a mild peppery finish. Texture is smooth with light vegetal bite. Commonly used for dressings, drizzling over salads, finishing cooked dishes, dipping bread, and low-temperature sautéing. Customer reviews often mention consistent flavor, freshness on opening, and useful pourable packaging, easy storage.
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Description
Silky, viscous oil with a fresh, grassy aroma and a mild peppery finish. Texture is smooth with light vegetal bite. Commonly used for dressings, drizzling over salads, finishing cooked dishes, dipping bread, and low-temperature sautéing. Customer reviews often mention consistent flavor, freshness on opening, and useful pourable packaging, easy storage.
Ingredients
Extra Virgin Olive Oil
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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