Is Coleman Steak Cut Applewood Smoked Uncured Bacon GERD Friendly?
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Why it's not GERD friendly
- pork raised without antibiotics
pork raised without antibiotics
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork Raised Without Antibiotics, Water, Sea Salt, Cultured Celery Powder.
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About this product
Meat · Slice, Strip