Is Coles Australian Panko Crumb | 220g Wheat Free?

Description
Light, airy flakes deliver a mild, neutral flavor and a notably crisp, crunchy texture when baked or fried. Commonly used as a coating for fish, chicken and vegetables, and as crunchy topping for casseroles, reviewers praise consistent crispness, easy handling and reliable browning, while noting occasional variance in flake size.
Why it's not wheat free
- wheat
- flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Light, airy flakes deliver a mild, neutral flavor and a notably crisp, crunchy texture when baked or fried. Commonly used as a coating for fish, chicken and vegetables, and as crunchy topping for casseroles, reviewers praise consistent crispness, easy handling and reliable browning, while noting occasional variance in flake size.
Ingredients
INGREDIENTS: Flour (Wheat), Yeast, Sugar, Salt, Gluten (Wheat).
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About this product
Seasoning · Granule


