Is Coles Bakery Laurent Stone Bakery Soy Free?

No. This product is not soy free as it lists 2 ingredients that contain soy.

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Why it's not soy free

soy
kibbled soy

soy

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

Wheat Flour [Wheat Flour, Thiamin, Folic Acid], Water, Linseed (9%), Kibbled Soy (6%), Sesame Seeds, Kibbled Wheat, Maize (Polenta) Dough Improver [Wheat Flour, Enzyme, Tous treatment agent (380)], Yeast [Yeast, Water], Iodised Salt [Salt, Potassium Iodide], Gluten (Wheat), Canola Oil, Malt Extract [Malted Barley, Water], Bread Improver [Wheat Flour, Deactivated Yeast, Enzyme]. CONTAINS CEREALS CONTAINING GLUTEN (BARLEY, WHEAT), SOY, AND SESAME. MAY CONTAIN: EGG, MILK, TREE NUTS, PEANUTS, SULPHITES, OTHER CEREALS CONTAINING GLUTEN, AND LUPIN.

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