Is Coles Bakery Traditional Fruit Hot Cross Buns GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Mixed Fruit [sultana, Currants, Raisins, Sunflower Oil), Water, Sugar, Yeast, Canola Oil, Wheat Gluten, Spices, Invert Sugar Syrup, Iodised Salt, Crossing Mix: Wheat Starch, Wheat Flour, Canola Oil, Palm Oil, Emulsifier (471), Thickener (415), Salt-, Bun Glaze (water, Sunflower Oil, Potato Protein, Pea Protein, Dextrose, Maltodextrin, Wheat Starch], Acidity Regulators (260, 262), Emulsifiers (471, 472e, 322 Soy), Mineral Salt (calcium Carbonate), Soy Flour, Enzymes (wheat Flour, 516, 341, 300), Vitamins (thiamin, Folic Acid). Contains Cereals Containing Gluten (wheat), And Soy. May Contain Egg, Milk, Tree Nuts, Sesame, Peanuts And Sulphites.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
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