Is Udi's Gluten-Free Foods Classic Hot Dog Buns (Frozen - 1 Unit) GERD Friendly?
Description
Soft, mildly sweet hot dog buns offer a tender, slightly springy crumb and lightly crisping exterior when toasted. Commonly used for grilled or steamed hot dogs, backyard barbecues, and quick meals; reviewers note reliable flavor and convenience but sometimes report occasional crumbling, smaller-than-standard size, and improved texture after toasting occasionally.
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Description
Soft, mildly sweet hot dog buns offer a tender, slightly springy crumb and lightly crisping exterior when toasted. Commonly used for grilled or steamed hot dogs, backyard barbecues, and quick meals; reviewers note reliable flavor and convenience but sometimes report occasional crumbling, smaller-than-standard size, and improved texture after toasting occasionally.
Ingredients
Water, Tapioca Starch, Brown Rice Flour, Non-gmo Canola Oil, Egg Whites, Resistant Corn Starch, Cane Syrup, Tapioca Maltodextrin, Potato Flour, Dried Cane Syrup, Tapioca Syrup, Yeast, Sugarcane Fiber, Salt, Gum (Xanthan Gum, Sodium Alginate, Guar Gum), Cultured Corn Syrup Solids And Citric Acid (Natural Mold Inhibitor), Xanthan Gum, Enzymes, Contains: Eggs, Baked In A Gluten-free Bakery
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