Is Coles Cornflour Low FODMAP?

Description
Fine white powder with a neutral taste and silky texture, commonly used to thicken sauces, gravies, soups and desserts and to lighten batters for crisp frying. Reviewers note reliable thickening performance, smooth consistency and good value, while some mention occasional clumping or packaging issues during humid storage conditions and transit.
Why it's a maybe for low FODMAP
- maize cornflour
maize cornflour
Dietitian noteCorn can be high or low FODMAP depending on preparation and serving size. Limit corn as a vegetable (corn kernels, corn on the cob) as these foods contain high levels of sorbitol. Corn oil, foods made with corn starch, ground corn (corn tortillas, pasta, grits), and canned corn are low FODMAP.
Note by Vanessa Vargas, RDN, LDN
Use instead
- bean sprouts
- carrot
- choy sum
- eggplant
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Description
Fine white powder with a neutral taste and silky texture, commonly used to thicken sauces, gravies, soups and desserts and to lighten batters for crisp frying. Reviewers note reliable thickening performance, smooth consistency and good value, while some mention occasional clumping or packaging issues during humid storage conditions and transit.
Ingredients
Maize Cornflour
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Grain · Powder


