Is Coles Fruit Hot Cross Buns. Lactose Free?
Description
Soft, slightly dense buns with a sweet, fruity flavor and light spice; interiors are pillowy while crusts toast to a gentle chew. Commonly enjoyed warm for breakfast or with tea, customers praise convenience and taste but sometimes report variable freshness and occasional dryness when stored past peak periods over time.
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Description
Soft, slightly dense buns with a sweet, fruity flavor and light spice; interiors are pillowy while crusts toast to a gentle chew. Commonly enjoyed warm for breakfast or with tea, customers praise convenience and taste but sometimes report variable freshness and occasional dryness when stored past peak periods over time.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Australian Vine Fruit (20%) (currants, Sultanas), Modified Tapioca Starch (1442), Rice Flour, Soy Flour, Sugar, Resistant Starch, Maize Starch, Vegetable Oil, Egg White Powder, Vinegar, Soy Protein, Mixed Spice, Dried Yeast, Vegetable Gums (464, 466, 412, 461), Lodised Salt, Psyllium Husk Powder, Tapioca Starch, Cinnamon, Humectant (glycerine), Potato Starch, Preservative (sorbic Acid). Contains Soy, Egg.
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Often paired with Lactose Free
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About this product
Bread · Roll