Is Coles New York Style Baked Cheesecake Gluten Free?

Ingredients
Cheesecake Filling (79%): Cream Cheese (48%) (Milk, Cream, Milk Solids, Salt, Thickener (410), Preservative (270), Starter Culture), Sugar, Sour Cream (12%) (Cream, Pectin, Milk Solids, Starter Culture), Egg, Thickened Cream (Cream, Mineral Salts (450, Sodium Carbonates), Thickener (400)), Thickeners (1422, 415), Lemon Juice (Preservative (Potassium Sorbate)), Skimmed Milk Powder, Natural Vanilla Flavouring. Biscuit Base: Biscuit Crumb (Wheat Flour, Sugar, Palm Oil**, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Whole Milk Powder, Salt, Inverted Sugar Syrup, Emulsifier (322 (Soy)), Natural Vanilla Flavouring), Butter (Cream), Margarine (Palm Oil**, Coconut Oil, Canola Oil, Water, Salt, Emulsifiers (322 (Soy), 435), Milk Solids, Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Natural Flavouring, Natural Colour (Carotene)), Cinnamon. **Contributes to the production of sustainable palm oil. Contains Milk, Cream Egg, Wheat, Gluten, Soy. May contain Sesame, Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Snack · Slice


