Is College Inn Stock Bold Beef - 32 Oz Gluten Free?
Description
Rich, pronounced savory flavor and a smooth, slightly viscous texture make it suitable as a base for soups, gravies, sauces, braises, and risottos; many home cooks commonly dilute or concentrate it to taste. Customer reviews praise robust flavor and convenience, with occasional notes about strong concentration and intense savory profile.
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Description
Rich, pronounced savory flavor and a smooth, slightly viscous texture make it suitable as a base for soups, gravies, sauces, braises, and risottos; many home cooks commonly dilute or concentrate it to taste. Customer reviews praise robust flavor and convenience, with occasional notes about strong concentration and intense savory profile.
Ingredients
beef stock, tomato paste, yeast extract, salt, vegetable stock (concentrates of onion, celery root and carrot), natural flavors, onion powder, celery seed, garlic powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.