Is Colman's Beef Casserole Recipe Mix 40G Gluten Free?


Ingredients
Starch (corn starch, potato starch), tomato puree powder (16%) [1], flavourings, onion powder (6.7%) [1], salt, yeast extract, BARLEY malt extract, WHEAT flour, garlic powder (1%) [1], spices (pepper, parsley root powder), herbs [1] (parsley, thyme). [1] From sustainable agriculture. May contain celery, eggs, milk, mustard, soy and other cereals containing gluten. Made to vegan standards, see ingredients section for allergens
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


