Is Conecuh Hickory Smoked Sausage, 16 Oz. Pescatarian?
Description
Smoky, hickory-forward flavor with a savory, slightly peppery finish; firm yet tender texture that holds shape when grilled or sliced. Commonly used in breakfast plates, sandwiches, stews, gumbo, and backyard barbecues. Reviewers note consistent seasoning, bold smoke character, and versatility across cooking methods and dependable portion sizes for family meals.
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Why it's not pescatarian
- pork
- dextrose
pork
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
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Description
Smoky, hickory-forward flavor with a savory, slightly peppery finish; firm yet tender texture that holds shape when grilled or sliced. Commonly used in breakfast plates, sandwiches, stews, gumbo, and backyard barbecues. Reviewers note consistent seasoning, bold smoke character, and versatility across cooking methods and dependable portion sizes for family meals.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pork, Water, Salt, Sugar, Spices, Dextrose, Monosodium Glutamate, Sodium Nitrite, Sodium Erythorbate.
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Often paired with Pescatarian
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Where to buy
Conecuh Hickory Smoked Sausage, 16 Oz. is available at 4 retailers
About this product
Meat · Whole