Is Contadina Tomato Sauce Roma Style Tomatoes - 29 Oz Gluten Free?
Description
Contadina Tomato Sauce Roma Style Tomatoes 29 oz is a delicious tomato sauce made from vine-ripened Roma tomatoes. Known for its rich tomato flavor, this sauce is smooth and tangy, providing a fresh taste. It is made from non-GMO ingredients and does not contain any artificial colors, flavors, or preservatives. People appreciate the quality and taste of this sauce, considering it delicious and flavorful. With its use of Roma tomatoes, Contadina Tomato Sauce offers a genuine and satisfying tomato sauce experience. The 29 oz size ensures that you have plenty of this tasty sauce to enjoy in your favorite recipes.
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Description
Contadina Tomato Sauce Roma Style Tomatoes 29 oz is a delicious tomato sauce made from vine-ripened Roma tomatoes. Known for its rich tomato flavor, this sauce is smooth and tangy, providing a fresh taste. It is made from non-GMO ingredients and does not contain any artificial colors, flavors, or preservatives. People appreciate the quality and taste of this sauce, considering it delicious and flavorful. With its use of Roma tomatoes, Contadina Tomato Sauce offers a genuine and satisfying tomato sauce experience. The 29 oz size ensures that you have plenty of this tasty sauce to enjoy in your favorite recipes.
Ingredients
tomato puree (water, tomato paste), water, sea salt, citric acid, onion powder, garlic powder, spices
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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