Is Conte's Pasta Cheese Gluten-Free Ravioli (Frozen - 0.5 Unit) Gluten Free?
Description
Frozen, filled ravioli offers a mild, savory flavor with a tender pasta shell and soft interior; texture holds up after boiling or baking. Commonly served with tomato or cream sauces; reviewers frequently cite convenient preparation, consistent taste, and occasional variability in filling amount or pasta thickness and occasional packaging issues.
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Description
Frozen, filled ravioli offers a mild, savory flavor with a tender pasta shell and soft interior; texture holds up after boiling or baking. Commonly served with tomato or cream sauces; reviewers frequently cite convenient preparation, consistent taste, and occasional variability in filling amount or pasta thickness and occasional packaging issues.
Ingredients
Domato Living Flour (Rice Flour, Corn Starch, Tapioca Dextrin, Xanthan Gum), Eggs, Water, Salt, Canola Oil, Guar Gum, Sodium Alginate, Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Starter, Salt), Romano Cheese (Pasteurized Sheep's Milk, Rennet, Bacterial Culture, Salt), Parsley
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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