Is Continental Classics Pasta & Sauce Creamy Bacon Carbonara 85g Alpha-Gal?

Description
Ready-mix pasta sauce offers a rich, creamy texture with pronounced savory, smoky notes; reviewers frequently note quick, convenient preparation for weeknight meals. Texture is commonly described as smooth with occasional chunks. Typical uses include stirring into cooked pasta, combining with vegetables or protein, or using as a simple single‑serve dinner.

Description
Ready-mix pasta sauce offers a rich, creamy texture with pronounced savory, smoky notes; reviewers frequently note quick, convenient preparation for weeknight meals. Texture is commonly described as smooth with occasional chunks. Typical uses include stirring into cooked pasta, combining with vegetables or protein, or using as a simple single‑serve dinner.
Ingredients
Our ingredients?. When cooked: pasta (89%), [wheat flour, natural colour (carotene)], cheese (2.5%), natural flavour (contains wheat), maltodextrin, onion, yeast extract, maize starch, salt, chives (0.5%), bacon (0.4%), mineral salts (508, 451, 452), sunflower oil, burnt sugar, natural colour (carmine). This application contains information on the most current version of Unilever products only: Previous versions of the same product may have the same barcode, so, if the information on the product label you have scanned does not fully comply with the information in this application, please refer to the product label only and do not rely on the product information in the application.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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