Is Continental Creamy Chicken Curry Vegan?
Description
Smooth, creamy texture and mildly spiced, savory flavor make this curry a chosen quick meal; reviewers often note consistent taste, convenient preparation and reheating, and suitability as a sauce over rice, noodles or flatbread. Texture is frequently described as velvety, and portion size and packaging receive mixed or positive mentions.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Smooth, creamy texture and mildly spiced, savory flavor make this curry a chosen quick meal; reviewers often note consistent taste, convenient preparation and reheating, and suitability as a sauce over rice, noodles or flatbread. Texture is frequently described as velvety, and portion size and packaging receive mixed or positive mentions.
Ingredients
Corn Starch, Milk Powders (cream, Skim Milk), Salt, Natural Flavours (contains Wheat), Maltodextrin, Spices, Yeast Extract, Mineral Salts (451, 452), Sugar, Onion Powder, Sunflower Oil, Parsley. Contains Naturally Occurring Glutamates.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.