Is COOKIE DOUGH CHOCOLATE, CHOCOLATE Dairy Free?
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Ingredients
SEMI SWEET CHOCOLATE [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN-EMULSIFIER, SALT, ARTIFICIAL FLAVOR], SUGAR, WHEAT FLOUR, BUTTER [CREAM, SALT], CORN SYRUP, SEMI SWEET CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN-EMULSIFIER, NATURAL VANILLA FLAVOR], CHOCOLATE COATING [SUGAR; PARTIALLY HYDROGENATED PALM/PALM KERNEL OILS, DUTCHED COCOA, NONFAT DRY MILK, DRIED WHEY, SOY LECITHIN-EMULSIFIER, SALT, ARTIFICIAL FLAVOR], FRACTIONATED PALM KERNEL OIL, CONTAINS LESS THAN 2%: BROWN SUGAR, BAKING SODA, INVERT SUGAR, GLYCERIN, SALT, DATEM, POTATO STARCH, INVERTASE, SODIUM STEROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, DRIED EGG WHITES.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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