Is Cookie Dough Ice Cream GERD Friendly?
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Why it's not GERD friendly
- cocoa butter
- fat reduced cocoa powder
- cocoa mass
- chocolate flakes
- milk
- dried skimmed milk
- milk proteins
cocoa butter
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Polydextrose, Cookie dough pieces (6%) (sugar, wheat flour, butter (milk), water, glucose-fructose syrup, salt, flavouring (contains barley), vanilla powder), Sweeteners (erythritol, steviol glycoside), Dried egg white, Sugar, Milk proteins, Chocolate flakes (2%) (sugar, cocoa mass, fat reduced cocoa powder, cocoa butter, emulsifier (sunflower lecithins)), Chicory fibre, Emulsifier (mono - and diglycerides of tatty acids), Stabilisers (locust bean gum, guar gum), Flavourings, Dried skimmed milk, Colour (carotenes).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
Details →Similar Products
About this product
Ice Cream · Frozen