Is Cookie Dough Ice Cream Dairy Free?
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Ingredients
Polydextrose, Cookie dough pieces (6%) (sugar, wheat flour, butter (milk), water, glucose-fructose syrup, salt, flavouring (contains barley), vanilla powder), Sweeteners (erythritol, steviol glycoside), Dried egg white, Sugar, Milk proteins, Chocolate flakes (2%) (sugar, cocoa mass, fat reduced cocoa powder, cocoa butter, emulsifier (sunflower lecithins)), Chicory fibre, Emulsifier (mono - and diglycerides of tatty acids), Stabilisers (locust bean gum, guar gum), Flavourings, Dried skimmed milk, Colour (carotenes).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Ice Cream · Frozen