Is Cookie Dough Ice Cream Vegan?


Ingredients
Polydextrose, Cookie dough pieces (6%) (sugar, wheat flour, butter (milk), water, glucose-fructose syrup, salt, flavouring (contains barley), vanilla powder), Sweeteners (erythritol, steviol glycoside), Dried egg white, Sugar, Milk proteins, Chocolate flakes (2%) (sugar, cocoa mass, fat reduced cocoa powder, cocoa butter, emulsifier (sunflower lecithins)), Chicory fibre, Emulsifier (mono - and diglycerides of tatty acids), Stabilisers (locust bean gum, guar gum), Flavourings, Dried skimmed milk, Colour (carotenes).
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Ice Cream · Frozen


