Is Cookie Red Velvet Frosted - Each Vegetarian?
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Why it's a maybe for vegetarian
- vitamin a palmitate
- calcium disodium edta
- natural and artificial flavors
- diglycerides
- +1 more
vitamin a palmitate
Dietitian noteVitamin A can come from animal (fish liver oil) or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains 2% or Less of: Mono- and Diglycerides, Calcium Disodium EDTA [Preservative], Artificial Flavor, Annatto [Color], Vitamin A Palmitate), Eggs, Invert Sugar, Contains 2% or Less of: Red Crunch Topping (Bleached Wheat Flour, Sugar, Palm Oil, Red 40, Salt, Soy Lecithin, Artificial Flavor, Baking Soda, Blue 2 Lake), Water, Fructose, Cocoa (Processed with Alkali), Modified Corn Starch, Nonfat Milk, Corn Starch, Baking Soda, Salt, Red 40 Lake, Polysorbate 60, Natural and Artificial Flavors, Soy Lecithin (Emulsifier).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Cookie · Piece