Is Sainsbury's Birthday & Celebration Cookies & Cream Cake, Taste the Difference 950g Vegan?

Ingredients

INGREDIENTS: Cookie Crumb and Vanilla Flavour Buttercreams (37%) (Butter (Cows' Milk ), Sugar, Humectant: Vegetable Glycerine; Cookie Crumb (1%) (Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Shea Oil, Raising Agent: Sodium Bicarbonate; Salt, Sunflower Oil), Salt, Flavouring), Sugar, Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Free Range Egg , Brownie Pieces (4.5%) (Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Butter (Cows' Milk ), Pasteurised Egg , Fat Reduced Cocoa Powder, Rapeseed Oil, Cornflour, Salt, Acidity Regulator: Sodium Hydroxide; Raising Agent: Sodium Bicarbonate; Rice Syrup, Flavouring), Dark Chocolate Buttercream (Sugar, Butter (Cows' Milk ), Dark Chocolate (7%) (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin), Fat Reduced Cocoa Powder, Glucose Syrup, Humectant: Vegetable Glycerine; Salt), Humectant: Vegetable Glycerine; Cookie Crumb (3%) (Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Shea Oil, Salt, Raising Agent: Sodium Bicarbonate; Sunflower Oil), Rapeseed Oil, Palm Oil, Glucose Syrup, Partially Inverted Sugar Syrup, Belgian Chocolate Sauce (Glucose Syrup, Milk Chocolate (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Flavouring), Single Cream (Cows' Milk ), Cocoa Mass, Cornflour, Skimmed Cows' Milk Powder, Flavouring), Chocolate Chips (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Fat Reduced Cocoa Powder, Palm Stearin, Skimmed Cows' Milk Powder, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids; Salt, Palm Kernel Oil, Preservative: Potassium Sorbate; Cane Molasses.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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