Is COOKIES WITH STRAWBERRY FLAVORED FILLING, STRAWBERRY Dairy Free?

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS FUMARATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), STRAWBERRY FLAVORED FILLING [HIGH FRUCTOSE CORN SYRUP, GLUCOSE SYRUP, STRAWBERRIES, GLYCERIN, SUGAR, APPLE SOLIDS, PECTIN, COCONUT OIL, ARTIFICIAL FLAVOR, SODIUM CITRATE, CARAMEL COLOR, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), MALIC ACID, FD&C RED 40], VEGETABLE OIL BLEND (PALM OIL AND/OR SUNFLOWER OIL AND/OR CANOLA OIL AND/OR SOYBEAN OIL, [CONTAINS TBHQ AS PRESERVATIVE]), SUGAR, EGGS, DEXTROSE MONOHYDRATE, CONTAINS 2% OR LESS OF: PECANS, HIGH FRUCTOSE CORN SYRUP, LEAVENING AGENTS (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, AMMONIUM BICARBONATE), IODIZED SALT, CITRIC ACID, CORN STARCH, SOY LECITHIN, ARTIFICIAL FLAVOR, ZINC OXIDE.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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