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Is Coop Bakery 4 Blueberry Muffins Dairy Free?

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Ingredients

Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Water, Egg, Blueberries, Wheat Starch, Wheat Flour, Raising Agents (potassium Hydrogen Carbonate, Disodium Diphosphate), Milk Protein, Flavouring, Emulsifier (polyglycerol Esters Of Fatty Acids - Vegetable). Contains Wheat, Egg, Milk. Including Cereals Containing Gluten. Also, May Contain Nuts, Soya.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Bread · Piece

Flavor
FruitySweet
Texture
SoftTender
Commonly used for
BreakfastSnackingOn The GoCoffee
Dairy Free? Coop Bakery 4 Blueberry Muffins | Spoonful