Is Coop Brown Seeded Loaf Alpha-Gal Friendly?
Description
The Coop Brown Seeded Loaf is a delicious bread that is loved by many. This seeded brown loaf weighs 14.11 ounces and is conveniently available in a pack of 12. With its satisfying taste and nutritious ingredients, it is a popular choice among bread enthusiasts.
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Why it's a maybe for alpha-gal friendly
- glycerol - vegetable
- diglycerides of fatty acids - vegetable
- humectant
glycerol - vegetable
Dietitian noteGlyceride (also called e422) can come from both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
The Coop Brown Seeded Loaf is a delicious bread that is loved by many. This seeded brown loaf weighs 14.11 ounces and is conveniently available in a pack of 12. With its satisfying taste and nutritious ingredients, it is a popular choice among bread enthusiasts.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Tapioca Starch, Mixed Seeds (13%) (sunflower Seeds, Millet Seeds, Brown Linseed, Golden Linseed, Poppy Seeds), Rice Flour, Bamboo Fibre, Potato Starch, Egg, White Powder, Rapeseed Oil, Psyllium Husk Powder. Humectant (glycerol - Vegetable), Thickener (hydroxypropyl Methyl Cellulose, Xanthan Gum), Sugar, Yeast, Salt, Preservative (calcium Propionate, Sorbic Acid) Caramelised Sugar, Emulsifier (mono- And Diglycerides Of Fatty Acids - Vegetable). Contains Eggs.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Bread · Loaf