Is Coop Irresistible Salted Caramel Cake Vegan?


Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Egg, Brown Sugar, Salted Caramel Sauce (8%) (Sweetened Condensed Milk (Skimmed Milk, Sugar, Lactose (Milk)), Vegetable Oils (Palm, Coconut), Glucose Syrup, Invert Sugar Syrup, Sugar, Water, Flavouring, Sea Salt, Emulsifier (Lecithins (Soya)), Gelling Agent (Pectins)), Butter (Milk), Humectant (Glycerol - Vegetable), Egg White, Glucose Syrup, Caramel Drizzle (2%) (Sugar, Sweetened Condensed Milk (Milk, Sugar, Lactose (Milk)), Glucose Syrup, Palm Oil, Dextrose, Fructose, Butter (Milk), Caramel (Salt, Gelling Agent (Pectins), Flavouring), Colour (Plain caramel), Acidity Regulator (Sodium citrates)), Palm Oil, Cornflour, Raising Agents (Disodium diphosphate, Potassium hydrogen carbonate, Sodium hydrogen carbonate), Invert Sugar Syrup, Preservative (Potassium sorbate), Salt, Skimmed Milk Powder, Flavouring. Contains wheat, egg, milk, including cereals containing gluten. Also, may contain nuts.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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