Is Coop Treat Brookie Gluten Free?

Ingredients

Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Egg, Dark Chocolate (12%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Lecithins (Soya)), Flavouring), Dark Chocolate Chunks (9%) (Cocoa Mass, Sugar, Emulsifier (Lecithins (Soya)), Flavouring), Brown Sugar, Fat-reduced Cocoa Powder, Emulsifier (Mono-and diglycerides of fatty acids - Vegetable), Flavouring, Preservative (Potassium sorbate), Raising Agents (Disodium diphosphate, Sodium hydrogen carbonate), Salt. Allergy Advice: For allergens, including cereals containing gluten, contains Wheat, Egg ,Soya. Also, may contain nuts and other gluten-containing cereals (barley, oats).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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