Is Copper Kettle Chips Sea Salt GERD Friendly?

Description
Kettle-cooked chips offer a pronounced, savory flavor and a firm, crunchy texture that holds up to dipping. Commonly eaten straight from the bag, paired with sandwiches, or served alongside dips at gatherings. Customer reviews frequently cite satisfying crunch, authentic taste, consistent quality, and occasional variability in seasoning distribution and freshness.
Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Kettle-cooked chips offer a pronounced, savory flavor and a firm, crunchy texture that holds up to dipping. Commonly eaten straight from the bag, paired with sandwiches, or served alongside dips at gatherings. Customer reviews frequently cite satisfying crunch, authentic taste, consistent quality, and occasional variability in seasoning distribution and freshness.
Ingredients
Potatoes (67%), Sunflower Oil and/or Canola Oil, Salt, Antioxidants (Tocopherols, Ascorbic Acid, Rosemary Extract, Citric Acid).
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Where to buy
Copper Kettle Chips Sea Salt is available at 1 retailer
About this product
Chips · Slice


