Is COQ AU VIN COOKING SAUCE GERD Friendly?
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Ingredients
BURGUNDY RED WINE (SULFITES), CHICKEN STOCK (WATER, CHICKEN, SALT, CANE JUICE SOLIDS, CHICKEN FAT, YEAST EXTRACT, NATURAL FLAVOR, ONION, SPICE EXTRACT, TURMERIC), TOMATO PUREE (WATER, TOMATO PASTE), SHERRY WINE (SULFITES), ONIONS, MUSHROOMS, BALSAMIC VINEGAR, BUTTER (MILK; SALTED), CORN STARCH, CANE SUGAR, MOLASSES, GARLIC, CARROTS, SEA SALT, SPICES, SOYBEAN LECITHIN (SOY).
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