Is Corn and wheat blend tortillas Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- diglycerides
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
WATER, CORN MASA FLOUR, WHEAT FLOUR, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), VITAL WHEAT GLUTEN, MODIFIED FOOD STARCH, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONO - AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, FUMARIC ACID, FOLIC ACID, ENZYMES, CALCIUM PROPIONATE, SORBIC ACID, PROPIONIC ACID, BENZOIC ACID, PHOSPHORIC ACID.
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