Is Corn Crispibread - 125g Vegan?
Description
Light, thin crispbreads deliver a pronounced crunch and consistently dry, brittle texture that holds spreads and cheeses for casual snacking or appetizer use. Flavor is mild with a subtle sweetness and toasted notes. Reviewers commonly note satisfying crispness, convenient portioning, and occasional fragility during handling or transport in some purchases.
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Description
Light, thin crispbreads deliver a pronounced crunch and consistently dry, brittle texture that holds spreads and cheeses for casual snacking or appetizer use. Flavor is mild with a subtle sweetness and toasted notes. Reviewers commonly note satisfying crispness, convenient portioning, and occasional fragility during handling or transport in some purchases.
Ingredients
Maize Flour (52%), Rice Flour, Maize Polenta (22%), Salt, Emulsifier (Monoglycerides from Vegetable)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.