Is CORN TORTILLAS, CORN Alpha-Gal?
Description
Soft, pliable rounds deliver a mild, slightly sweet flavor and tender texture that warms evenly. Commonly used for tacos, quesadillas, enchiladas, and wraps; reviewers frequently note freshness, pliability, consistent size, and occasional reports of dryness or splitting during heating. Packaging and shelf-life comments appear in some reviews regarding storage concerns.
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Description
Soft, pliable rounds deliver a mild, slightly sweet flavor and tender texture that warms evenly. Commonly used for tacos, quesadillas, enchiladas, and wraps; reviewers frequently note freshness, pliability, consistent size, and occasional reports of dryness or splitting during heating. Packaging and shelf-life comments appear in some reviews regarding storage concerns.
Ingredients
CORN MASA FLOUR, WATER, CONTAINS 2% OR LESS OF: CELLULOSE GUM, GUAR GUM, AMYLASE, AND PROPIONIC ACID, BENZOIC ACID AND PHOSPHORIC ACID (TO MAINTAIN FRESHNESS).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.