Is CORNBREAD MINI LOAVES Vegan?

Ingredients

SUGAR, YELLOW CORN MEAL, SOYBEAN OIL, EGGS, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, INVERT SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: PALM AND FRACTIONATED PALM OIL, SKIM MILK POWDER, MODIFIED FOOD STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, SALT, ARTIFICIAL AND NATURAL FLAVOR, XANTHAN GUM, COLOR ADDED, PROPYLENE GLYCOL, SORBITAN MONOSTEARATE, MONOGLYCERIDES, POLYSORBATE 60, SODIUM PROPIONATE PRESERVATIVE, SORBIC ACID PRESERVATIVE, CALCIUM PROPIONATE PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE, BENZOIC ACID PRESERVATIVE.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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