Is CORNBREAD STUFFING WITH COUNTRY SAUCE & SPINACH GERD Friendly?
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Ingredients
CORNBREAD (WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRANULATED SUGAR, WATER, WHOLE EGGS, CORNMEAL, CANOLA OIL, DRY MILK POWDER (PARTLY SKIMMED MILK, SALT, BACTERIAL CULTURE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT), CHICKEN STOCK (CHICKEN STOCK, SALT, CHICKEN FAT, NATURAL FLAVOR, SUGAR, MALTODEXTRIN, YEAST EXTRACT, STABILIZER (XANTHAN GUM & PROPYLENE GLYCOL ALGINATE)), SAUSAGE (PORK, WATER, SEA SALT, SPICES (PEPPER, SAGE), RAW SUGAR), SPINACH, ONIONS, CELERY, BUTTER, ROSEMARY, THYME, PAPRIKA, WHITE PEPPER, OREGANO.
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