Is cornish honeycomb dairy ice cream Gluten Free?

Ingredients
Whole Milk Honeycomb (10%) (Sugar Glucose Syrup Shea Kernel Oil Palm Oil Raising Agent Sodium Bicarbonate Emulsifier Sunflower Lecithin) Clotted Cream (Milk) (9%) Dextrose Dried Skimmed Milk Sugar Caramelised Sugar Colour Plain Caramel Emulsifier: E471 151 Flavouring Stabiliser: Locust Bean Cum, Cuar Gum, Carrageenan NUTRITION before month Serves 8 per per Typical values 1009 tub Energy KJ 918 631 Energy kcal 219 Fat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


