Is Cottage Cheese, Small Curd, 4% Milkfat, with Chive GERD Friendly?
Description
This small-curd, 4% milkfat variety offers a creamy yet slightly lumpy texture with mild tang and understated herb notes. Commonly used as a spread, salad topper, or mixed into recipes. Reviewers frequently praise its creaminess and herb presence; occasional critiques mention inconsistent curd size and occasional saltiness and packaging variability.
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Description
This small-curd, 4% milkfat variety offers a creamy yet slightly lumpy texture with mild tang and understated herb notes. Commonly used as a spread, salad topper, or mixed into recipes. Reviewers frequently praise its creaminess and herb presence; occasional critiques mention inconsistent curd size and occasional saltiness and packaging variability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cultured Pasteurized Skim Milk, Milk And Cream, Whey Protein Concentrate, Salt, Whey, Natural Flavor, Onion And Chive, Xanthan Gum, Locust Bean Gum, Guar Gum, Sorbic Acid And Carbon Dioxide (To Maintain Freshness), Contains: Milk
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Cottage Cheese, Small Curd, 4% Milkfat, with Chive is available at 3 retailers
About this product
Cheese · Spreadable