Is Countdown Fries Chunky Steakhouse Chips Gluten Free?
Description
Thick-cut frozen fries offer a robust, savory 'steakhouse' flavor with a crispy exterior and tender interior. Commonly used as a side for burgers, steaks, or casual meals, they reheat and crisp in oven or air fryer. Reviewers cite reliable flavor, occasional inconsistency in crispness, and straightforward preparation.
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Description
Thick-cut frozen fries offer a robust, savory 'steakhouse' flavor with a crispy exterior and tender interior. Commonly used as a side for burgers, steaks, or casual meals, they reheat and crisp in oven or air fryer. Reviewers cite reliable flavor, occasional inconsistency in crispness, and straightforward preparation.
Ingredients
Potato (96%), Canola Oil (contains Antioxidant (307)), Dextrose (from Maize)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.