Is Country Kitchen Syrup, Original Dairy Free?
Description
Sweet, maple style syrup with a smooth, pourable consistency that coats pancakes, waffles, French toast, and biscuits; commonly used as a breakfast topping, baking glaze, or coffee sweetener. Reviewers note affordable price and reliable texture, while opinions vary on maple authenticity versus perceived excess sweetness or artificial taste by shoppers.
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Description
Sweet, maple style syrup with a smooth, pourable consistency that coats pancakes, waffles, French toast, and biscuits; commonly used as a breakfast topping, baking glaze, or coffee sweetener. Reviewers note affordable price and reliable texture, while opinions vary on maple authenticity versus perceived excess sweetness or artificial taste by shoppers.
Ingredients
High Fructose Corn Syrup, Corn Syrup, Water. Contains 2% or Less of: Cellulose Gum, Salt, Caramel Color, Sodium Benzoate and Sorbic Acid (Preservatives), Natural and Artificial Maple Flavor (Caramel Color, Corn Syrup, Natural and Artificial Maple Flavor), Sodium Hexametaphosphate.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.