Is COUNTRY STYLE SOURDOUGH BREAD, COUNTRY STYLE SOURDOUGH Wheat Free?

Description
Country Style Sourdough is a frozen bread with a subtle sour flavor. The bread cannot be cancelled after being processed. Unfortunately, no information about what people say about the product is provided.
Why it's not wheat free
- cultured wheat flour
- enriched wheat flour
- wheat gluten
- flour
- malted barley flour
cultured wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Country Style Sourdough is a frozen bread with a subtle sour flavor. The bread cannot be cancelled after being processed. Unfortunately, no information about what people say about the product is provided.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Yeast, Soybean Oil, Natural Flavor, Cultured Wheat Flour, Salt, Wheat Gluten, Sugar, Grain Vinegar, Soy Lecithin, Soy, Citric Acid, Whey
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Where to buy
COUNTRY STYLE SOURDOUGH BREAD, COUNTRY STYLE SOURDOUGH is available at 4 retailers
About this product
Bread · Loaf


