Is COUNTRY WHITE HALF LOAF BREAD, COUNTRY WHITE Wheat Free?
Why it's not wheat free
- sugar yeast wheat gluten
- unbleached wheat flour
- wheat starch
- enriched flour
- malted barley flour reduced iron
sugar yeast wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR YEAST WHEAT GLUTEN, SOYBEAN OIL, SALT, DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), NATURAL FLAVOR, MONOGLYCERIDES, VINEGAR, SODIUM STEAROYL LACTYLATE, POTASSIUM CHLORIDE, CALCIUM SULFATE, WHEAT STARCH, CITRIC ACID, ASCORBIC ACID.
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COUNTRY WHITE HALF LOAF BREAD, COUNTRY WHITE is available at 1 retailer
About this product
Bread · Loaf


