Is Covered Bridge Sea Salt & Vinegar Potato Chips Gluten Free?
Description
Sharp, tangy flavor with a pronounced savory bite and a firm, crisp crunch that holds up to dips and sandwiches. Commonly enjoyed as a standalone snack, at gatherings, in packed lunches. Customer reviews often note bold tang and reliable crunch, with occasional comments about variable chip size or flavor intensity.
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Description
Sharp, tangy flavor with a pronounced savory bite and a firm, crisp crunch that holds up to dips and sandwiches. Commonly enjoyed as a standalone snack, at gatherings, in packed lunches. Customer reviews often note bold tang and reliable crunch, with occasional comments about variable chip size or flavor intensity.
Ingredients
russet potatoes, canola oil, vinegar powder (maltodextrin, vinegar), cane sugar, sea salt, yeast, citric acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.