Is Cracker Barrel Fromage Cheddar Cheese Gluten Free?
Description
Firm, semi-creamy cheddar with a balanced sharpness and mild tang; texture ranges from smooth-sliced to slightly crumbly, melting evenly for sauces and sandwiches. Commonly used for snacking, grilled cheese, mac and cheese, and cheese boards. Reviewers note consistent flavor, reliable meltability, and convenient pre-sliced packaging, with occasional texture variability reported.
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Description
Firm, semi-creamy cheddar with a balanced sharpness and mild tang; texture ranges from smooth-sliced to slightly crumbly, melting evenly for sauces and sandwiches. Commonly used for snacking, grilled cheese, mac and cheese, and cheese boards. Reviewers note consistent flavor, reliable meltability, and convenient pre-sliced packaging, with occasional texture variability reported.
Ingredients
Milk, Modified Milk Ingredients, Cream, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme, Colour (annatto), Lipase. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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