Is Crafted Bakery White Sourdough Loaf Alpha-Gal Friendly?
Description
Artisan-style sourdough offers a mild tang with a crisp crust and airy, chewy crumb; flavor balances subtle acidity and mild fermentation notes. Commonly used for toast, sandwiches, panini, bruschetta and dipping with soups. Customer reviews frequently note consistent freshness and toasting performance, with occasional comments about variable crust firmness overall.
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Description
Artisan-style sourdough offers a mild tang with a crisp crust and airy, chewy crumb; flavor balances subtle acidity and mild fermentation notes. Commonly used for toast, sandwiches, panini, bruschetta and dipping with soups. Customer reviews frequently note consistent freshness and toasting performance, with occasional comments about variable crust firmness overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Water, Sourdough Culture (wheat Flour, Water), Wholewheat Flour, Iodised Salt, Semolina, Vitamins (thiamin, Folic Acid). Contains: Gluten. May Be Present: Egg, Milk, Peanuts, Soybeans, Sesame Seeds, Tree Nuts, Sulphites And Lupin.
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Bread · Loaf