Is CREAMSICLE VANILLA FLAVORED LOW FAT ICE CREAM BARS COATED WITH ORANGE FLAVORED SHERBET, CREAMSICLE Low FODMAP?
Description
A nostalgic frozen bar combining a creamy vanilla center and bright citrus sherbet coating; textures contrast smoothness with a slightly icy exterior. Shoppers report satisfying sweet-tart balance and convenient handheld portioning, often eaten as a summer snack or dessert, though some reviewers note occasional iciness or intense artificial citrus notes.
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Description
A nostalgic frozen bar combining a creamy vanilla center and bright citrus sherbet coating; textures contrast smoothness with a slightly icy exterior. Shoppers report satisfying sweet-tart balance and convenient handheld portioning, often eaten as a summer snack or dessert, though some reviewers note occasional iciness or intense artificial citrus notes.
Ingredients
Nonfat Milk, Corn Syrup, Water, Maltodextrin, High Fructose Corn Syrup, Sugar, Cream, Less than 2% of: Fructose, Corn Syrup Solids, Whey, Orange Juice Concentrate, Mono and Diglycerides, Propylene Glycol Monoesters, Citric Acid, Malic Acid, Cellulose Gel, Guar Gum, Polysorbate 80, Locust Bean Gum, Cellulose Gum, Natural Flavor, Ascorbic Acid (Vitamin C), Carrageenan, Annatto Extract (Color), Vitamin A Palmitate.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.