Is Creamy Aji Verde Dressing Gluten Free?

Ingredients

WATER, CANOLA OIL, DISTILLED VINEGAR, CILANTRO, SALT, CONTAINS 2% OR LESS OF: CITRIC ACID, CONCENTRATED LIME JUICE, CULTURED DEXTROSE, EGG, YOLKS, GARLIC, GARLIC POWDER, GRATED PARMESAN, CHEESE (PASTERIZED MILK, SALT, LIPASE, MICROBIAL, ENZYMES, BACTERIAL CULTURE, CELLULOSE, NATAMY-, CIN), GUAR GUM, JALAPEÑO PEPPER, MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVORS, ONION, ONION POWDER, PEPPER EXTRACT, POLYSORBATE 80, ROSEMARY EXTRACT, SPICE, SPINACH JUICE EXTRACT, (COLOR), TURMERIC EXTRACT (COLOR), XANTHAN GUM

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Dressing · Bottle