Is CREAMY ALFREDO PASTA SAUCE, CREAMY ALFREDO Gluten Free?

Description
Smooth, velvety sauce delivers a mild, savory cream-forward flavor and a thick, clingy texture that coats pasta evenly; commonly used for tossed fettuccine, baked pasta dishes, casseroles, and as a dipping or base sauce. Reviewers often note convenience and consistent richness, with occasional comments about thickness and seasoning intensity levels.

Description
Smooth, velvety sauce delivers a mild, savory cream-forward flavor and a thick, clingy texture that coats pasta evenly; commonly used for tossed fettuccine, baked pasta dishes, casseroles, and as a dipping or base sauce. Reviewers often note convenience and consistent richness, with occasional comments about thickness and seasoning intensity levels.
Ingredients
WATER, ORGANIC CREAM, ORGANIC SUNFLOWER OIL, ORGANIC CORN STARCH, ORGANIC PARMESAN CHEESE (ORGANIC MILK, SALT, CHEESE CULTURE, ENZYMES), SEA SALT, NATURAL FLAVORS, ORGANIC AGAVE SYRUP, SODIUM PHOSPHATE, ORGANIC ROASTED GARLIC PUREE, XANTHAN GUM, LACTIC ACID, ORGANIC MILK PROTEIN CONCENTRATE, ORGANIC ONION POWDER, ORGANIC BLACK PEPPER.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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