Is Creamy Caesar Dressing, Calorie Wise Gluten Free?

Ingredients

Water, Corn Syrup, Soybean Oil, Vinegar, Parmesan And Romano Cheese (Contains Milk), Egg Yolks, Garlic, Salt, Sugar, Modified Cornstarch, Anchovy Paste, Lemon Juice Concentrate, Spices And Seasonings (Contains Wheat, Soy), Xanthan Gum (Thickener), Phosphoric Acid (Enhances Tartness), Potassium Sorbate (Maintains Quality), Propylene Glycol Alginate (Thickener), Polysorbate 60 (Prevents Oil Separation), Natural Flavour, Yeast Extract (Natural Flavour Enhancer), Dried Garlic, Calcium Disodium Edta (Maintains Flavour), Silicon Dioxide

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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